Julia Child

1912–2004

1 standalone book

Julia Carolyn Child was an American chef, author, and television personality. She is recognized for bringing French cuisine to the American public through her debut cookbook, Mastering the Art of French Cooking, and her television programs. Her most notable show was The French Chef, which premiered in 1963. Child's work helped popularize French cooking in the United States and made her a prominent figure in the culinary world.

Born

1912