About “Good eats 3”
Alton Brown's new book explores a wide range of ingredients and foods, from pomegranates to pretzels, mincemeat to molasses. The book includes recipes and informative details about each subject. It is a cookbook that combines culinary instructions with interesting background information. The focus is on providing both practical cooking guidance and engaging facts about the ingredients.
Book details
- First published
- 2011
- Latest edition
- 2011 · ISBN 9781584799030
- Pages
- 430
Frequently asked questions
How many pages is Good eats 3?
Good eats 3 by Alton Brown has 430 pages.